BECH-BAILEY is led by husband-and-wife team; Cornwall-born chef Jordan Bailey, and proud Dane, Majken Bech-Bailey.
Having worked in various Michelin-star restaurants across Europe, they developed a deep wealth of knowledge of all things hospitality. They set-up home in Ireland in early 2018 with one objective in-mind, to open a destination restaurant like no other.
In May 2019, AIMSIR was born – The fastest restaurant ever to be awarded 2-Michelin stars in the history of the UK and Republic of Ireland Guide. Needless to say, we used that knowledge we accumulated to very good use, and now we are wanting to share this with you. Whether it be consultation on an existing establishment, one in the making, or curating a memorable and show stopping event, BECH-BAILEY has you covered.
Whether your organising a bespoke high-end event and need delicious, beautiful food that can match, or operating a restaurant with aspirations to achieve its first Michelin star, we can help.
Please don’t hesitate to get in touch.